Berit Nordstrand, Norwegian MD, author and mother of six, fosters a fall-in-love-with-life approach to food.
Passionate about foods which maximize wellness and minimize health risks, Berit is a much sought after public speaker. Her books, currently being translated to English, have been bestsellers in Norway.
Berit, a Norwegian physician and specialist in clinical pharmacology, devotes her career to the study of how medicine and food work on the body’s receptors. Also certified cognitive therapist, Berit serves as chief consultant in a clinic specializing in addiction medicine.
The birth of Berit’s first child, Petter, ignited her passion to understand how food could improve health and even reduce a need for medication. A young mother and recent medical school graduate, Berit faced numerous health challenges with her young son including Epilepsy and ADHD. Pouring through clinical studies, Berit sought to discover ways to use food to help her son. Now, more than twenty years later, Petter is doing great, and Berit shares her results with the world on how the right food can bolster health and help us enjoy life to the fullest.